Silk Road to spicy haven

Lunch yesterday was really 'sensational'. We went to a Sichuan restaurant in Amara hotel, which I've read much good reviews before, but never had a chance to patronize it.

Since Colleen was paying, plus knowing how Tina can take her spices, I thought the Silk Road would be a great choice.

Thankfully, most of the guests were happy with the selection - minus Uncle Lam, whose ultra sensitive mouth, couldn't take more of the spicy-ness.

We had the '八宝茶' which was almost everyone's favourite. We had french bean, some toufu thingie which was the appetiser, 宫堡 frog leg and spicy beef cubes.. actually can't really remember what I chose as I just selected anything that had 'chef's' recommendation.

Two thumbs up and will be glad to come back anytime we decide to numb our lips and give our stomach a spicy overhaul.